Now, this easy weeknight meal may not photograph very well, but boy it is tasty. Slathered in creamy gravy, the cube steaks are very tender. This is a...
Author: linda hennessey
not quite sure what to do with that not-so-tender leftover steak? Funny thing, I electric-grilled 4 for Sunday dinner & 2 of 'em turned out cut-butter-with-a-hot-knife...
Author: Cheryl Ross
Delmonico steak is world-famous, first introduced by Delmonico's Restaurant in New York City in the mid-1800s. Over the years, Delmonico has applied to...
Author: Vickie Parks
You will be impressed. Try this broiled porterhouse.
Author: Mindy Leigh
I make this recipe every summer. In the winter sometimes I'll use this instead of ketchup for my meatloaf.
Author: Christine Chamberlain
Neobiani, a dish of broad, thin slices of beef tenderized with shallow slits from a knife, was a feature of royal court cuisine during the Joseon dynasty...
Author: Eric Kim
This is a recipe which I modified from a Supper Club recipe. Each month a group of teachers and their spouses get together for a wonderful dinner. This...
Author: Marcia Layden
Brining the pork chops really makes a difference in this recipe. Once fried, they're tender and flavorful with a thin layer of crust. After they're fried,...
Author: Joanne Bellezza-Loughlin
These are melt in your mouth, fork tender cubed steaks. I had no plans to post this, but it was so delicious, I am posting it so I won't forget how I made...
Author: Lynn Socko
This is great , easy, one pot meal with tender juicy pork chops every time!
Author: Kelly Dodd Dement
My family loves this steak. It is so tender it will fall apart. I put it on to cook when we come in from church on sunday. Cook it on low, & it is ready...
Author: Bernice Mosteller
A lot of my cooking is inspired from my Portuguese heritage. My hometown of Fall River, Massachusetts has a great Portuguese population. And we also have...
Author: Tara Pacheco
I had a lot of chops to cook, so to cut down on the time, I cooked them this way & produced a chop that was super moist & melt in your mouth tender, no...
Author: Lynn Socko
Pork chops too mouth watering to pass by! The pork, apples and raisins are a perfect combination and will really please your palate! This is such an impressive...
Author: Barbara Miller
This recipe is a family favorite that was handed down by my grandmother. Pork steak is preferred to pork chops. They always come out crisp on the outside...
Author: Kathy Joppie
I have made this for my family for years, it is not only economical but a quick, delicious meal. It thickens as it cooks, so you have a great tasting brown...
Author: Kathy Sterling
This steak recipe is very similar tasting to the country style steak at K&W Cafeteria style restaurants. I use Uncle Ben's boil in bag rice with this as...
Author: Amy H.
The pork chops turn out very tender with an amazing flavor. You also end up with a good gravy for mashed potatoes!
Author: Joni Wagner
We loved the combination of the savory pork chop and the tangy cranberry orange glaze in this yummy dinner recipe. The pork chops are easy to cook and...
Author: Torrey Moseley
What an indulgent steak recipe! The cooking method really gives the outer layer a nice crust and cooks the inside perfectly. The butter-wine sauce amps...
Author: Ashley Lemon
Easy is good and so is this recipe from Recipe 4 Living. Just put it in the Crock Post and go have your fun. When ou get ready, it will be ready. This...
Author: Linda Griffith
This is one of my favorite comfort foods AND a favorite of the whole family...simple, delicious and soothing...serve with some mashed taters and your favorite...
Author: Mary Kay Nugent
I have been making these forever...Not sure where I got the recipe, but they come out so moist and tender with lots of flavor. Don't let the mayo throw...
Author: Kimi Gaines
This recipe was originally in a Steak Cookbook I had many, many years ago when I was learning to cook. I lost the cookbook long ago so the recipe is surely...
Author: Mikki Petersen
Found an old cookbook in the attic and this recipe jumped out at me. It looks just like the swiss steak my mother used to make. I can't wait to try it...
Author: Ellen Bales
This German pork steak is marinated for at least 24 hours and grilled over a wood fire. It was developed in Saarland, southwest Germany. Recipe: germanfood.about.com...
Author: Ellen Bales
Wow, this is a super easy recipe for ham steak with a wonderful combination of flavors. Just a little different and something you could serve up for a...
Author: Kimberly Biegacki
This recipe is absolutely the best! If you like a great cheese steak, you've got to try this, courtesy of Pat's King of Steaks, Philadelphia PA.
Author: Karen Vandevander
This is a meat and gravy all in one dish. It's key to keep enough liquid in your skillet while cooking to provide gravy when it's done. You can use basically...
Author: Lynn Socko
Grandma made these easy pork chops for special suppers, like birthdays.
Author: Kathie Carr
my mom used to make pork chops and rice but used tomato juice. It was good, I just do it the lazy way.
Author: jan c
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Author: Rev BJ Friley
My mother used to make this for us growing up. It's a nice change from frying it and the gravy and stuffing make it more tender and moist!
Author: Mary Allison Wilkerson
These calamari steaks come out so tender you can break them with a fork. They are fast and easy to make and oh so good.
Author: Lou Kostura
I love swiss steak that you can cut with a fork. This recipe can be made in the oven, in a crock pot or on top of the stove depending on how low or slow...
Author: Katrina Freed
A good, good for you, easy Steak recipe. I used my electric skillet for this dish.
Author: Lynn Socko
Bring on the beef! Cooking with Passion, sw :)
Author: Sherri Williams
Need a super easy dinner? These Crock Pot ranch pork chops are it! Made with only 3 ingredients, it's a set it and forget it recipe. After cooking in the...
Author: tim russell
Voted Members' Choice!This recipe always seems to be a unanimous hit!
Author: Cassie *
These pork chops are so easy to make with only 2 ingredients and they are so tender and have a delicious taste with the onion mushroom gravy that they...
Author: Karla Everett
I was nervous at first but they turned out AMAZING!
Author: Taylor Simpkins
It calls for cubed steak instead of round steak, so there's no need to pound the meat. I just dip and coat the beef, then cook it in my cast-iron skillet....
Author: Debra Russell
Steak n Shake is a favorite resturant in our house and a friend gave me this recipe. We NO LONGER order Chili mac when we go to Steak n Shake...this is...
Author: Michelle McBeath
My first husband Philip loved this, as does my daughter and basically anyone else who tries it. Its fairly easy and the taste is so rich and flavorful....
Author: Deneece Gursky
Your family will love this country fried steak. Its delicious! I used to make it, but over the years, my husband has taken over the job of country fried...
Author: Amy H.